SALAMI DOUGH:

Dough of ready-to-cook salami for gourmet preparations, such as traditional filling for meat, meatballs, risotto, or pizza. WEIGHT: VACUUM BOXES IN 3 FORMATS: 250, 500 GRAMS (1.1 POUNDS) OR 1 KILOGRAM (2.2 POUNDS).

PF21
Ready-to-bake 

Available

13.00€ (VAT Included)

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Product variants

  • PF22-1
    Salami dough 1.1 Pounds

    Available

    8.00€ (VAT Included) Add to cart
  • PF23
    Salami dough 0.55 Pounds

    Available

    4.00€ (VAT Included) Add to cart

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